Goji Berries

Organic Goji Berries are nutrient-dense super fruits cherished for their sweet flavour, vibrant colour, and exceptional antioxidant content. Naturally rich in vitamins, minerals, fibre, and plant compounds, these premium dried berries are ideal for snacking, smoothies, baking, teas, and wellness routines. 100% natural, organic, and vegan, they provide a wholesome boost to everyday nutrition.

Key Features

1. 100% Organic, Natural & Vegan Goji Berries

2. Rich in Antioxidants, Vitamins & Fibre

3. Perfect for Snacking, Baking & Smoothies

4. Soft, Sweet, Premium-Quality Berries

5. No Additives, Sulphites or Preservatives

Uses

1. Healthy snacking

2. Smoothies & smoothie bowls

3. Baking (cakes, muffins, bars)

4. Herbal teas & infusions

5. Salads, cereals & yoghurt toppings

📋 Product Details

• Weight: 200g, 400g, 600g, 800g, 1kg (supplied in 200g multipack bags)

• Grade: Certified Organic / 100% Natural / Vegan

• Form: Whole Dried Goji Berries

📈 Other Names

• Wolfberries

• Organic Goji Superfruit

• Dried Goji Berry Snacks

• Antioxidant Berry Superfood

• Red Superfruit Berries

Keyword-rich alternatives: organic goji berries UK, natural dried goji, antioxidant super fruit berries, vegan goji snacks, premium wolfberries wholesale.

Step-by-Step Instructions for 5 Main Uses

1. Healthy Snack

1. Open pouch and take 20–30g of dried goji berries.

2. Enjoy directly as a chewy sweet snack.

3. Mix with nuts or seeds for a trail mix.

4. Store remaining berries sealed.

5. Consume daily for nutritional support.

2. Smoothie Boost

1. Add 1–2 tablespoons (10–20g) goji berries to blender.

2. Add 250ml juice or plant milk.

3. Add fruit such as bananas or berries.

4. Blend for 20–30 seconds.

5. Serve chilled.

3. Herbal Goji Tea

1. Add 1 tablespoon (10g) goji berries to cup.

2. Pour 250ml hot water (not boiling).

3. Steep for 10 minutes.

4. Drink the tea and eat softened berries.

5. Add honey for sweetness if desired.

4. Baking Add-In

1. Add 20–30g goji berries to muffin or cake batter.

2. Mix evenly.

3. Bake as normal.

4. Allow to cool.

5. Enjoy natural sweetness and colour.

5. Yoghurt & Cereal Topping

1. Add 1 tablespoon (10g) goji berries.

2. Sprinkle over yoghurt or cereal.

3. Allow berries to soften for 2–3 minutes.

4. Add fruit or nuts if desired.

5. Enjoy a nutrient-rich breakfast.

❓ 10 Frequently Asked Questions (FAQ)

1. Are these goji berries organic?

Yes, they are certified organic and 100% natural.

2. Do they contain added sugar?

No, they are naturally sweet with no additives.

3. Can I eat them daily?

Yes, 10–30g daily is common.

4. Are goji berries vegan?

Yes, they are entirely plant-based.

5. Can children eat them?

Yes, in small, supervised servings.

6. Do they need soaking?

Optional — soaking softens them for teas and recipes.

7. Are they sulphite-free?

Yes, completely free from preservatives.

8. Do they help with energy?

They are rich in nutrients traditionally associated with vitality.

9. What do they taste like?

Sweet, mildly tangy, similar to cranberries.

10. How do I store them?

In a cool, dry, sealed pouch.

Goji berries should not be consumed by pregnant or breastfeeding women and people taking anticoagulants.