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Matcha Green Tea - Ceremonial Grade
Matcha Green Tea - Ceremonial Grade

Matcha Green Tea - Ceremonial Grade

Regular price £16.99 £0.00
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Matcha Green Tea Powder

Ceremonial Grade

Bio Nature Ceremonial Grade Matcha Green Tea Powder is a premium, stone-ground Japanese green tea celebrated for its vibrant colour, smooth flavour, and exceptional antioxidant content. Sourced from young shade-grown leaves, this fine ceremonial powder delivers calm energy, mental clarity, and a rich umami taste. Perfect for traditional tea preparation, lattes, smoothies, and wellness routines.

Key Features

  1. Ceremonial Grade – Highest Quality Matcha Green Tea

  2. Rich in Antioxidants, L-Theanine & Natural Energy

  3. Smooth, Vibrant, Umami-Rich Flavour

  4. Stone-Ground Fine Powder for Perfect Mixing

  5. 100% Pure, Natural, Vegan & Additive-Free

Uses

  1. Traditional matcha tea

  2. Matcha lattes

  3. Smoothies & shakes

  4. Baking & desserts

  5. Wellness drinks

📋 Product Details

  • Weight: 100g

  • Grade: Ceremonial Grade / 100% Natural / Vegan

  • Form: Ultra-Fine Green Tea Powder

📈 Other Names

  • Ceremonial Matcha Powder

  • Japanese Green Tea Powder

  • Pure Matcha Superfood

  • Stone-Ground Matcha

  • Natural Antioxidant Tea Powder

Keyword-rich alternatives: ceremonial matcha powder UK, premium Japanese matcha, pure ceremonial tea powder, high-grade matcha for lattes, antioxidant-rich matcha green tea.


Step-by-Step Instructions for 5 Main Uses

1. Traditional Matcha Tea

  1. Add 1 teaspoon (2g) matcha to a bowl.

  2. Add 20ml hot water (70–80°C).

  3. Whisk until smooth paste forms.

  4. Add 80–100ml more hot water.

  5. Whisk in “W” motion until frothy.

2. Matcha Latte

  1. Add 1 teaspoon (2g) matcha to a cup.

  2. Add 30ml hot water.

  3. Whisk until smooth.

  4. Add 200ml steamed milk.

  5. Sweeten if desired.

3. Matcha Smoothie

  1. Add 1 teaspoon (2g) matcha.

  2. Add fruit and 250ml milk or juice.

  3. Blend 20–30 seconds.

  4. Serve chilled.

  5. Enjoy natural clean energy.

4. Matcha Baking

  1. Add 1 tablespoon (6g) matcha to baking mix.

  2. Sift with dry ingredients.

  3. Mix thoroughly.

  4. Bake as normal.

  5. Adds colour & antioxidants.

5. Wellness Shot

  1. Add 1/2 teaspoon (1g) matcha.

  2. Mix with 50ml warm water.

  3. Stir until smooth.

  4. Drink immediately.

  5. Boosts focus and calm.


❓ 10 Frequently Asked Questions (FAQ)

1. Is this matcha ceremonial grade?

Yes, it is true ceremonial grade for drinking.

2. What is the caffeine level?

Matcha contains moderate natural caffeine with calming L-theanine.

3. Is it suitable for lattes?

Yes, ceremonial matcha makes excellent lattes.

4. Does it contain additives?

No, it is 100% pure matcha.

5. What does it taste like?

Smooth, slightly sweet, rich umami.

6. Can children drink matcha?

Due to caffeine, small supervised amounts only.

7. How should I store it?

Airtight, cool, and protected from light.

8. Can I use boiling water?

No – boiling water burns matcha. Use 70–80°C.

9. Is it gluten-free?

Yes, naturally gluten-free.

10. How long does it last?

Best used within 2–3 months of opening.

 


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