Agar Agar Powder, available in 100g and 250g.

Molecular Formula: C14H24O9

Agar-agar, a natural gelling agent made from Rhodophyta. Mined off the coast of Japan from underwater plantations.

Application:

• As a mild laxative, a highly swelling substance that causes swelling of food in the intestines,
• Gelling agent in production plants,
• In the kitchen as a thickener,
• In photography, in the production of photosensitive emulsions,
• In chemistry, electrolytic keys, galvanic cells,
• In pharmacy, as a swelling, gelling agent and initial tablet disintegration,
• In cosmetics.

Neutral primer for substrates used in microbiological laboratories for the cultivation of bacteria and in vitro cultures in biotechnology laboratories.

Agar taken in small amounts is harmless.

Buyer assumes all responsibility for safety and use not in accordance with directions.